Tuesday’s Treats #163

The Swanson

Perry, Ga.

This is a beautiful, old antebellum home renovated to a restaurant. The atmosphere and the staff are pure Southern charm! The food makes you feel as f you’ve just staled back in time to grandma’s table in the Deep South (for those who grew up there).

They bring out these tiny “biscuits” that just seem to melt in your mouth, and before you know it, you will have consumed four or five of them! We also ordered the fried green tomatoes for an appetizer…wow! Just wow! The menu is full of delicious Southern Home Cooking with dishes like Southern fried chicken, baked chicken and cornbread, chicken n’ dumplings, country fried steak, pot roast and even salmon croquettes!

I ordered just a simple veggie plate, and it was absolutely delicious with fried okra, green beans, squash casserole and creamed corn. With over 20 veggies on the menu, they have just about every veggie you can think of: lima beans, Mac and cheese, rutabagas, steamed cabbage, and even collard green soup, just to name a few! I definitely wanted a whole lot more than my stomach could’ve held! Lol.

We were so stuffed that we didn’t order dessert, but I can just imagine it is amazing! We are here about a month ago, and I’m craving it so bad, I can’t wait to go back!

Here is the website; so, you can get directions and check out the menu. Enjoy!

**my apologies for not getting pics of the meal! We were so hungry, I didn’t even think about taking the pics until we were done! 🙄🤦‍♀️😂

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Tuesday’s Treats #162

Pappadeaux Seafood Kitchen

Location: Several

Specifically: Norcross, Ga.

To those who faithfully check here on Tuesdays, my sincerest apologies for not having a Tuesday’s Treat up this week! Because I often post ahead from week to week, I had (wrongly) assumed I was caught up when I saw several likes and comments in my notifications on Tuesday, and I should have actually checked the site! 🙄🤦‍♀️😑 I’m glad I realized it tonight; so, I could post a new place for you! Maybe you’ll be able to check it out this weekend. 😉

Pappadeaux’s is an amazing seafood restaurant! You’ll want to start with the delicious and Huge coconut shrimp. Yum! Then, it really just depends on what type of seafood you are in the mood for when it comes to ordering your entree.

They have shrimp and grits, jambalaya, fried shrimp, lobster, crab, oysters and even octopus, 🐙 each with a nice cajun flair. Last fall, I had halibut with hazelnuts in a creamy white wine sauce. Oh my goodness! Talk about mouthwatering good! They have fresh, “Naked” fish with grouper, red fish and mahi mahi, just to name a few, all with a choice of preparation.

The sides are just as delicious, like broccolini, spaghetti squash, butternut squash and hazelnuts, cheese Grits andouille and corn. Wow! The butternut squash with hazelnuts is crazy good!

And you know, I couldn’t leave such an amazing meal without having dessert! They will bring you a whole dessert tray with all kinds of decadents! We decided on the key lime pie and the turtle fudge brownie. Holy Moly! Talk about feeling like you’ve just died and gone to heaven! These two are A. M. A. Z. I. N. G. !! It would be hard for me to choose between the two!! Delish! If these two just don’t do it for ya, the bayou chocolate cake is out of this world as well, and a friend of mine has had their creme brûlée. She said it’s one of the best she’s ever had!

There are so many locations, that you’ll need to check their website to find one close to you. There are a ton in Texas, and there are four in Georgia alone. If you live further north, you might just have to find one while one a Southern vacation… 😉 You won’t regret it!

Tuesday’s Treats #161

Marlow’s Tavern

Location: Mall of Georgia, Buford, GA

I don’t do many reviews on “franchise” restaurants, but since this place is great, and the Mall of Georgia is a popular location to shop for those who love in the state, I thought I’d make an exception…

The pictures above display their delicious Tavern Salad, fried okra and Shrimp and Grits. Each one of these dishes is amazing! The Shrimp and Grits and fried okra is my “usual” every time we go to a Marlow’s Tavern. That’s how much I love it!

The salad has Baby Artisan, Field Greens, Granny Smith Apples, Jicama, Dried Cranberries, Spiced Toasted Seeds, Citrus Dressing, and it is so tasty! Oh, and those croutons are homemade, too! As you can see, the fried okra is not little pieces fried up. No, it’s the whole pod, or “lady finger,” as some may call it.

Honestly, the first time this was brought to me, I wasn’t so sure I was going to like it! I may be Southern, but I grew up only liking fried okra (pieces), and I didn’t want anything to do with the whole thing! (What if it was slimy on the inside?! 😜)

These are made to perfection. The batter is light but so deliciously adequate for the okra. The okra is firm and not though or slimy in the least bit. The only problem with it is I can never finish it, because they bring you a pile of them on the plate!

Now, let me tell you about the Shrimp and Grits… On the menu, Marlow’s serves the shrimp this way: White Cheddar Grit Cake, Sauteed Spinach, Roma Tomato, Shallot and Roast Tomato Beurre Blanc. This way is yummy; however, I have created a bit of my own dish, because I found that I love the grit cake by itself, as an appetizer or small plate. I love the shrimp served over their jalapeño cheese grits. Oh. My!! These just seem to send the deliciousness right over the top!!

I have friends who love this dish one way or the other, and just a couple like it both ways. I always try to tel people to try both. So, you go ahead and try the dish both ways, and then let me know which you decide to be your favorite!

We have had several of their appetizers. Our faves are the Kettle Chips, the Truffle Fries and the Firecracker Shrimp. A friend of mine absolutely loves the Black & Blue Steak Salad, and as far as other entrees, the Tavern Burger, Chicken Frisco Club and the Chicken Pappardelle Stack are all wonderful. Yet, my husband discovered the French Dip on our last visit, and I do believe, that might become his new favorite!

Now, for dessert!! This is their warm chocolate cake. It is AMAZING! Save a little room; so, you can enjoy its deliciousness!! One of my friend loves their creme brûlée, and, of course, they do have a plethora of wine and adult beverages, if that is your thing. I guess, I’ll just stick with that delicious cake!!

Marlow’s has a ton of locations. Here is their website; so, you can find the best one for you.

*Note: specific plate descriptions come directly from their menu online. I own no rights to these descriptions.

Tuesday’s Treats #160

Toccoa Riverside Restaurant

Blue Ridge, Ga

You might have to drive a little ways to get here, but it is worth it!! The atmosphere is great, the staff is friendly, and the food is delicious!! (Please, excuse the next picture, as I tried to snap a pic before my husband dove in!😂)

We had steak and pecan crusted chicken with all the sides! The steak was tender, and my husband said, because of the gravy, the taste was almost like a pork tenderloin. The pecan chicken.

Tuesday’s Treats #159

Lviv Coffee Manufacturer

Location: Lviv, Ukraine

This place was the coolest! They don’t really “mine” the coffee, as coffee cannot be mined, but the set up and the tour through the “mine” is just the neatest presentation. When we came out of the mine, it opened up into this great big warehouse type room, and they had a concert going on. You just found a seat, and this band, Ukrainian, mind you, was singing English Christmas songs and Golden Oldies, like Elvis renditions and “Johnny B. Good.” I told you, it was the coolest! So, we sat in this coffee house, in the middle of Lviv, at Christmas, sipping our lattes and cappuccinos while listening to these Ukrainian speaking dudes wail on their guitars and drums, singing perfect renditions of “You’re Nothin’ But a Hound Dog,” “Pretty Woman” and many others. It was definitely a night to remember! So cool!! 😎

Tuesday’s Treats #158

Lucullus Nero Authentic Italian Dining

Location: Frankfurt, Germany Airport

The Frankfurt airport didn’t really seem to have a ton of restaurants from which to choose, but it may have just been the terminal we were in. However, we chose to eat at Lucullus, because they had comfortable seating, and I can always go for Italian.

We definitely had a ton of food, and everything was tasty. I wouldn’t say it was amazing, but it was airport food; so, my expectations weren’t too high anyway.

The Chicken Caesar was good. I definitely couldn’t eat it all with the mound of lasagne I received. The lasagna was really good, maybe not my favorite, but it was good. My husband got a steak with potatoes and grilled veggies. Again, it was very tasty. Our sons got burgers and fries, and they both enjoyed their meals.

I couldn’t find a website for this place, but here is the google search address.

Tuesday’s Treats #157

The Ocean Plaza Food Court

Location: Kiev, Ukraine

I’m sorry that I do not remember the name of this restaurant, but it is upstairs in the Ocean Plaza, just above the aquarium. We were able to sit at a nice table with comfortable chairs and gaze down at the aquarium. Such a fun experience!

I ordered a latte and asked the waitress if I could get vanilla or caramel syrup. She asked if I’d like caramel or chocolate. I said, “Definitely!” Oh, it was so delicious!!

My husband got the salmon with rice, and I ordered the grilled veggies, because I wasn’t terribly hungry. The veggies were a little different twist with the latte, but they were good anyway. My husband said the salmon was really good!

Because I can’t remember the name of the restaurant, I don’t have the website, but I will post the mall website.

Tuesday’s Treats #156

Pleasantville Bar & Pub

Location: Zhytomyr, Ukraine

This place was amazing! It was so amazing that we are here twice during our travels!Comfortable seating, friendly staff, and delicious food is everything you will find here.

The pickle platter appetizer is delicious! The cucumbers are fresh and marinated with no vinegar; so, the pickles are quite different than American pickles, but they are so yummy. The pickled cabbage doesn’t taste like what you’d think. You’d think it would be sauerkraut, but it’s more like homemade coleslaw. It’s rather tasty.

The steak, chicken and any other meat you choose is grilled to perfection. My favorite were the veggies. Oh my! Delicious! We also tried a little dessert.

They didn’t have our first choice; so, we tried a little mousse cake. Little is the operative word! It was tiny, but it was rather tasty…maybe not my favorite dessert, but it was good. For a little bite, it packs a god punch! Lol!

I also ordered a Mojito (non-alcoholic beverage). It has a mix of lemon, lime, ginger and mint. A creative presentation and very tasty.

Here is their website for more information and menu options.

Tuesday’s Treats #155

Churassco Grill & Wine

Location: Lviv, Ukraine

We ate here the last time we were in Lviv, and because it was so delicious, we had to make a repeat on our most recent trip! The food was just as yummy as before, and I actually got a better picture of that incredible cheese bread I told you about last night! (Here is my previous post.)

We repeated the cheese plate, the cheese bread, the steak and the grilled veggies. Everything was incredible, and the staff was just as helpful as before. This will definitely be a repeat every time we are in Lviv.

Here’s a clip of their menu, but you can find more on their website. It seems there isn’t an official website, but rather, a Facebook and foursquare site; so, these are the links I will share.

*Note: there are two locations, and their description is quite different. One is Grill & Wine and the other is Grill & Beer. We went to the Grill & Wine.

Here is what the front entrance looks like (at night); so, you can tell the difference in the two restaurants. 😉

Tuesday’s Treats #154

Pleasantville Pub & Grill

Location: Zhytomyr, Ukraine

*My apologies for not having this posted on Tuesday! I did not realize I didn’t have a current one scheduled! 😉

This place is amazing! it was so good, we ate here twice during our travels. Comfortable seating, friendly staff and delicious food is everything you will find here.

The pickle platter appetizer is delicious! The pickles are so fresh and not marinated with vinegar; so, the taste is quite different than an American pickle, but they are oh, so delicious. The pickled cabbage does not taste like you would think either; it is not like sauerkraut. It is more like fresh coleslaw.

The chicken, steak, and any other meat you choose is grilled to perfection. My favorite were the grilled veggies. Oh my. Delicious! We also tried a little dessert. They didn’t have our first choice; so, we tried the little mouse cake. Little is the operative word. Lol! Yet, it does pack a little punch. It was yummy; although, it’s probably not my favorite.

I also ordered a non-alcoholic Mohito, and it was delicious! It has lemon, lime, mint and ginger, I think. A creative presentation and very tasty.

Here’s their website for more info and directions.